Marković, JordanLazarević, ĐorđeRacić, NedeljkoStepić, MarijaBekčić, FilipKostić, I.Vasić, Tanja2024-11-282024-11-2820221311-0489 (Print)https://rifoc.ikbks.com/handle/123456789/143Apple pomace is a nutrient that can be included in a ruminant meal, as fresh, dried and ensiled. Drying the pomace would contribute to its inclusion in the concentrate mixture or as a single feed. The aim of this study was to quantify the primarily protein fractions by CNCPS (Cornell Net carbohydrate and Protein System) in apple pomace silages ensiled with dry beet pulp, sunflower meal and sugar beet pulp with inoculant andwithout inoculant. Apple pomace (AP) was obtained from the factory Vino Župa Aleksandrovac. Study treatments in the present research of the apple pomace sillage were: added feed (A) and applied inoculant (B): A1- ensiled apple pomace 100% participation (a1b1-apple pomace without inoculants; a1b2-apple pomace with inoculants; A2- apple pomace 85%+15% of dry beet pulp (a2b1-without inoculants; a2b2 with inoculants); A3-apple pomace 85%+15% sunflower meal (a3b1-without inoculants and a3b2 with inoculants); A4-apple pomace 84%+15% sugar beet pulp+Benural S 1% (a4b1-without inoculants and a4b2 with inoculants). Ensiled apple pomace with sunflower meal had the highest TP content, but the lowest NPN content of CP. Ensiled apple pomace with dry beet pulp had the highest IP, but the lowest SolP of CP. Treatments with inoculants had lower NDICP and ADICP than treatments without inoculantsenCC0 1.0 Universalhttp://creativecommons.org/publicdomain/zero/1.0/apple pomace silageprimarily protein fractionsarticle